Albacore Tuna - Loin, Tombo Ahi (Fiji) - avg 1 lb

Center cut, skin off, avg 1 lb per loin

This fish is often grilled, but its firm texture makes it suitable for several methods of preparation, including baked, broiled, seared, and fried (tempura or fish tacos). 

Origin: Sustainably long line-caught in the waters off of Fiji