Kanpachi - Fillet, Amberjack (Japan) - avg 1 lb

Kanpachi is a prized member of the Amberjack family with a rich, buttery flavor comparable to it's better known cousin, Hamachi . Great for sushi or on the stovetop, grill, or oven! We enjoy it best raw, but it's also great pan-seared over a delicious risotto.

Origin: Japan