Wagyu - A5 Zabuton Saku, Frozen (Japan) - avg 1.5 lb

Zabuton Saku, also known as the 'Denver' cut in America, loosely translates to 'little pillow' in Japanese. This cut comes from the side portion of the chuck eye roll and is famous for its delicate marbling. Typically the zabuton saku is thinly sliced and cooked for a very short amount of time to be enjoyed as sashimi or nigiri, but you can also be the hero at your next bbq and throw it on the grill.