Salmon - Side, Verlasso (Patagonia) - avg 4 lb
avg 4 lb per side, skin on, pin bones out
Truefish has exclusive access to Verlasso Salmon! It has a firm texture and a rich fat content that falls between traditionally farmed and wild caught salmon. It's a lean, moist fish that is ideal for cooking and enjoying sashimi-style.
Patagonia - From 26,000 feet deep in the Peru-Chile Trench and 23,000 feet high in the Andes mountains land and sea come together in this rarest of water where the salmon is sustainably raised.
Traceability: Sustainably ocean-raised off the coast of Chile.