Oysters - Live, Fanny Bay (British Columbia) - 24 ct
This oyster has a full body and showcases the mineral flavours of the Baynes Sound. They have a tough shell from being tossed around on the rocky beaches of Fanny Bay, but this only creates firmer meat. These oysters excel on the half shell or on the grill.
Traceability: Farm-raised and harvested in Vancouver, BC